4 Things You Need to Make the Best Gourmet Beef and Bacon Jerky

4 Things You Need to Make the Best Gourmet Beef and Bacon Jerky

A quick trip to your local convenience store will show that consumers have many options when it comes to buying jerky. However, not all jerky is created equal, and a more extensive selection also means more chances to make the wrong choice. If you're looking for some of the best jerky around, you should look for Smokehouse Jerky Co. products from retailers or our website.

We're more than just a jerky company with a fancy name, and we take extra care to produce the highest-quality jerky around. To learn what makes our jerky so unique, here are the four things you need to make the best gourmet jerky.

High-Quality Meat

Like all food, great jerky starts with great ingredients. While there are many steps in the jerky-making process, you will always be limited by the quality of the meat you started with. Even if you have a jerky-making process that makes mediocre meats taste good, the jerky would be fantastic if better meat was used. That's why Smokehouse Jerky Co. uses high-quality beef and bacon from U.S. farms to create our gourmet jerky. We begin our jerky-making process by selecting the best meats, which means a better final product than what you traditionally find on store shelves.

Natural Spices

Most people think of jerky as simply being dried meat, but it takes a lot more than great meat to make great jerky. The best gourmet jerky requires natural spices and seasonings and at Smokehouse Jerky Co. we use unique spice blends to create traditional as well as unique, one-of-a-kind jerky flavors. Smokehouse Jerky Co. also makes 10 gluten-free jerky flavors so  people with dietary restrictions can enjoy tasty jerky too. 

Original Flavors

The best gourmet jerky takes more than high-quality ingredients. It also requires the imagination and creative genius necessary to create unique jerky flavors people haven’t eaten before. Most people have tried traditional jerky flavors like Original, Cracked Pepper and Teriyaki, but that’s just the tip of the iceberg when it comes to new flavor opportunities. At Smokehouse Jerky Co. we have more than 20 flavors of beef and bacon jerky, so you’re sure to find something unique and delicious. Tempt your taste buds with flavors like Peppered Orange Teriyaki, Sea Salt Honey & Pepper, Mango Habanero, Korean BBQ, Carolina Reaper, and more. If you can't decide which to buy, you can always order one of our sampler packs to experience a mix of flavors and you just may find the best jerky you’ve ever eaten.

Handcrafted Process

It should be clear by now that we take great pride in our jerky-making process at Smokehouse Jerky Co. Our jerky is handcrafted, not mass-produced by machines. This method produces a better final product because more attention is given to the creation process. It also makes each batch of jerky unique since it's made by hand. Anyone who has tried handcrafted jerky will tell you it's impossible to go back to the mass-produced jerky afterward.

If you’re looking for the best gourmet beef and bacon jerky for your lunch bag or to stock your store shelves, be sure to give Smokehouse Jerky Co. the opportunity to earn your business.

We know what it takes to make the highest-quality beef and bacon jerky with many unique flavors you won't find at most food retailers or online. We also offer private and white label services, so you can get our jerky packed with your company's branding. Send us a message online if you have any questions about adding more gourmet jerky goodness to your life. 

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